- 1 Package (14-16 oz) precooked frozen Meatballs
- 1 bottle Captain Rodney’s Black Coffee BBQ Sauce
Put meatballs in slow cooker, cover with Captain Rodney’s Black Coffee BBQ Sauce and heat on high till warm stirring occasionally, turn down to warm once heated.
Yep that’s it. Meatballs, Coffee BBQ Sauce, and heat. Enjoy.
*If you don’t have time to let the slow cooker do the heating, for example people are on their way over right now, preheat the meatballs for a few minutes in an oven before transferring them to the slow cooker.
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Brad Simmons