Captain Rodney's Sweet Tea & Lemon Old-Fashioned The great folks at Corsair Artisan Distillery shared this new twist on the classic cocktail they serve sometimes in their tasting room. This recipe is our take on their version featuring our Sweet Tea Glaze and their Wildfire Whiskey made with Hickory smoked barley. 2 oz. Corsair...
Continue reading
Captain Rodney’s “Boucaneer’s” Pimento Cheese
Like the Pirate’s Code, these measurements are, “more of a guideline, really," feel free to adjust accordingly.
1 Package (14-16 oz) precooked frozen Meatballs 1 bottle Captain Rodney’s Black Coffee BBQ Sauce Put meatballs in slow cooker, cover with Captain Rodney’s Black Coffee BBQ Sauce and heat on high till warm stirring occasionally, turn down to warm once heated. Yep that’s it. Meatballs, Coffee BBQ Sauce, and...
Continue reading
3 cups of heavy cream 14 oz. can of sweetened condensed milk 1/2 cup of Mama Lee’s Hot Chocolate Mix, any flavor 1 cup of mini marshmallows, plus more for garnish Beat heavy cream until stiff peaks form then fold in sweetened condensed milk, Mama Lee’s Hot Chocolate Mix, and...
Continue reading6 cups cornflake cereal ½ tsp. freshly ground black pepper ½ tsp. kosher salt 1 ½ lb. chicken tenders 2 Cups of Captain Rodney’s Sweet Tea Glaze Preheat oven to 400° Line a baking sheet with parchment paper or spray with nonstick vegetable oil. Place 6 cups cornflake cereal in a...
Continue reading
This southern take on a classic Moscow Mule replaces the traditional simple syrup with our Southern Sweet Tea Glaze. The Sweet Tea Glaze adds a subtle depth to the flavor to give this classic a true Southern twist.
A sweet, Southern twist on a classic Lemon Drop Martini using Captain Rodney's Sweet Tea Glaze
This is our take on a classic vodka collins using Captain Rodney's Sweet Tea Glaze to give it a nice southern sweetness.
